FDA to Revoke 52 Obsolete Standards of Identity for Food Products
July 16, 2025 View on FDA Website The U.S. Food and Drug Administration today announced it is revoking, or proposing to revoke, 52 food standards after concluding they are obsolete and unnecessary. The 52 standards are for canned fruits and vegetables, dairy products,...
FDA Encourages Food Manufacturers to Accelerate Phasing Out the Use of FD&C Red No. 3 in Foods Before 2027 Deadline
July 14, 2025 View on FDA Website On January 15, 2025, the U.S. Food and Drug Administration issued an orderrevoking the authorization for the use of FD&C Red No. 3 in foods, including dietary supplements (permitted under 21 Code of Federal Regulations (CFR)...
Comparative Perspective on Thermal Processing: Regulations and Practices in Mexico and the U.S.
This Issue of the Month compares thermal processing regulations and practices in Mexico and the United States, highlighting key regulatory differences and considerations for food manufacturers producing shelf-stable products for domestic and international markets.
Foods Program FDA Guidance Under Development
The following list of guidance topics includes possible new topics for guidance documents or revisions to existing guidance documents that the FDA is considering for Human and Animal Foods. The lists below include some of the guidance documents under consideration to...