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Product Development and Labeling

EAS’s strategic consulting service will provide solutions to companies confronting daunting product development and labeling issues by taking a holistic approach that considers a company’s marketing objectives and the current regulatory, compliance, and enforcement environment at the federal, state and local levels. The service is most often provided by a small team of expert consultants with complementary backgrounds.

Clients are guided through the various regulatory processes at each level of government including government affairs strategies, how to best effectuate policy changes and file official comments as necessary.

Our consultants help address questions such as: Should your company disclose GMO ingredients, create a “non-GMO” product line, or stay the course? What are the risks of self-defining “natural” foods including the risk of class action litigation challenging such claims? How can your company make undefined claims such as “Handcrafted” while minimizing risk from federal and state regulatory authorities and more?

Let EAS help develop proactive solutions for:

GMO Labeling

“Natural” Foods and Claims

Undefined Claims

New Threats Posed by FDA Warning Letters

FTC v. FDA

Trending Claims

Nutrition Facts Panel

Supplement Facts Panel

Competitive Challenges

Crisis Management

Long-Term Planning

Submissions Assistance

In-House Training

Related News

USDA’s Process for Auditing Equivalent Foreign Food Safety Systems

The United States Department of Agriculture (USDA), through its Food Safety and Inspection Service (FSIS), is responsible for ensuring that imported meat, poultry, and processed egg products meet the same safety standards as those produced domestically. To achieve this, FSIS’s State and International Audit Staff (SIAS) regularly audits food safety inspection systems of foreign countries deemed equivalent to the United States (U.S.).

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