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Top Ten Fatal Flaws in your Food Safety Plan

Top Ten Fatal Flaws in your Food Safety Plan

By Bryan Armentrout, EAS Independent Consultant.  “Is your food safety plan ready for a U.S. Food and Drug Administration (FDA) inspection?” Did you know that the average cost of a recall is now over $30 million? That is actual cost; it doesn’t include losses to brand...
EAS Expert Interviewed on The Safety of Imported Ingredients in Food Engineering Magazine

Managing Pet Food Ingredients

EAS Senior Director for Food Consulting is featured in an article on pet food ingredients. From safety, to testing to CoAs, the same safety standards apply as with human foods. Read more in Food Engineering Magazine.