Feb 5, 2025 | EAS in the News Foods, Foods
Audits come in a variety of types, but the three main audit types that will be covered here are Regulatory Audits, Internal Audits, and Mock Audits. The ways a company handles, conducts and views these three categories of inspections will set them up for success. Read...
Sep 3, 2024 | EAS in the News Foods
Ensuring Food Safety from the farm to the table is crucial. How inspections and audits play a key role. by Don Abbott, EAS Consulting Group Independent Consultant Published in Food Safety...
Apr 4, 2024 | EAS in the News Foods
US label and EU label: food labeling in comparison Gisela Leon, EAS Consulting Group Independent Consultant Interviewed for Industrie- und Handelskammer Hannover April 4, 2024 Published in German Within the European Union, food labeling is clearly regulated. In the...
Sep 21, 2023 | EAS in the News Foods
Food labeling: EU versus USA Gisela Leon, EAS Consulting Group Independent Consultant Interviewed for Industrie- und Handelskammer Hannover September 21, 2023 Published in German There are uniform EU-wide regulations on how food should be labelled in general and what...
Nov 29, 2021 | EAS in the News Foods, Foods
Tim Lombardo was interviewed in Nutrition Industry Executive as their consultant of the quarter. Tim discusses what makes EAS unique and how the merger of the Certified Laboratories Group of companies and FSNS is a great partnership. Read...
Oct 29, 2021 | EAS in the News Foods
EAS independent consultant, Susan Moyers, Ph.D. was interviewed on regulations and safety of imported food ingredients in Food Engineering Magazine. Learn about FDA and USDA oversight of imported foods as well as particular challenges surrounding standards of...