US FDA Proposed Traceability Rule – Overview
Presented by Allen Sayler, Senior Director, Food Consulting Services December 2, 2020 11am-12pm eastern Register FDA’s proposed rule “Requirements for Additional Traceability Records for Certain Foods” mandates traceability recordkeeping requirements for certain foods...
Food Legislation in the EU – An Introduction
An EAS Short Course Presented by Michael Hickey, EAS independent consultant January 12-13, 202111am – 12:30pm eastern each day If you sell food products in the EU, understanding EU Food legislation is critical to success. Join EAS Consulting Group’s expert in EU...
California Proposition 65 and the Food Industry
Proposition 65 is a statute that all companies selling products into California must comply with by providing warnings if their products contain certain chemicals that result in consumer exposure above a certain daily threshold. Failure to comply with the stringent requirements …
Preparing for a PMTA Pre-Approval Inspection
Presented by Tara Lin Couch, Ph.D., EAS Senior Director for Dietary Supplement and Tobacco Services The Family Smoking Prevention and Tobacco Control Act referred to as the Tobacco Control Act (TCA), signed into law on June 22, 2009 includes a number of …
Developing Quality Systems for the CBD and Hemp Industries – EAS Short Course
As states begin to regulate legalized CBD and hemp, the concern of how Good Manufacturing Practices (GMPs) apply to these unique industries cannot be understated. While regulations vary from state to state the quality systems under which products are grown …