Jun 18, 2026 | Foods, Webinar
Importing seafood into the United States carries specific responsibilities under FDA’s Seafood HACCP regulations. Firms importing fish and fishery products must comply with 21 CFR 123.12 and establish appropriate verification procedures to demonstrate seafood import compliance.
Jun 18, 2026 | Foods, On Demand Webinar
This webinar explores the history and legal basis of GRAS, compares GRAS to alternative regulatory pathways, and reviews FDA notification and self-determined GRAS approaches. The presentation also discusses the role of qualified experts in establishing GRAS conclusions, species-specific safety considerations, and regulatory challenges associated with novel animal food ingredients.
Jun 17, 2026 | FDA and USDA Regulatory Update, Foods
USDA Launches Small Processors Action Plan to Support Meat and Poultry Industry Growth USDA Announces New Support Initiatives for Small Processors The U.S. Department of Agriculture has released a Small Processors Action Plan aimed at strengthening the nation’s meat...
Jun 11, 2026 | FDA and USDA Regulatory Update, Foods
FDA Updates Food Traceability Rule FAQs with Six New Clarifications FDA Adds New Frequently Asked Questions on the Food Traceability Rule The U.S. Food and Drug Administration has updated its Frequently Asked Questions (FAQ) resource for the Food Traceability Rule,...
Jun 10, 2026 | FDA and USDA Regulatory Update, Foods
FSIS Launches Pilot Program to Expand Listeria Verification Sampling in Ready-to-Eat Meat and Poultry Establishments FSIS Expands Environmental Sampling Activities Through New Pilot Program The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS)...
Jun 8, 2026 | FDA and USDA Regulatory Update, Foods
FDA is Hosting a Public Meeting on Implementation of the Food Traceability Rule FDA is hosting a virtual public meeting on June 15, 2026, to give the public an opportunity to share information on implementation of the Food Traceability Rule and areas of remaining...
