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USDA’s Process for Auditing Equivalent Foreign Food Safety Systems

USDA’s Process for Auditing Equivalent Foreign Food Safety Systems

The United States Department of Agriculture (USDA), through its Food Safety and Inspection Service (FSIS), is responsible for ensuring that imported meat, poultry, and processed egg products meet the same safety standards as those produced domestically. To achieve this, FSIS’s State and International Audit Staff (SIAS) regularly audits food safety inspection systems of foreign countries deemed equivalent to the United States (U.S.).

Animal Feed Regulatory Pathways

Animal Feed Regulatory Pathways

Animal Feed Regulatory Pathways By Adam Orr, EAS Consulting Group Independent Consultant As you know, food is regulated by the FDA under the Federal Food Drug and Cosmetic Act (FDCA). In brief, it defines food as articles used for food or drink for man or other...