Dionne Meehan served in the US Army for 16 years before retiring, then transitioned to private industry to become a recognized expert in FSIS, USDA, and FDA regulatory systems with a proven track record of securing FSIS regulatory exceptions, implementing innovative compliance strategies, and delivering measurable value to organizations.
Dionne is adept at fostering cross-functional collaboration among R&D, Sales, Marketing, and Operations to align regulatory solutions with business objectives. She demonstrates exceptional leadership in risk management, new acquisitions, regulatory policy development and international trade compliance, driving operational excellence and productivity savings. During her career as a corporate food safety quality regulatory leader, she has led complex challenges that may have led to a product market recall/withdrawal.
Expertise highlights:
- FSIS Technical Proposals to support government contracts and bid prerequisite requirements.
- FSIS waivers justification requests for regulatory exceptions to policy.
- Provides efficient ad-hoc Senior Director Food Safety Regulatory Service to support your regulatory investigation, audit or implement a new strategy or acquisition.
- Regulatory Compliance and Risk Mitigation – Ensuring compliance meet FSIS and FDA’s FSMA requirements for poultry, egg, pork, and various other FDA regulated products.
Posted in Who’s Who at EAS.