Transforming Your Food Safety and Regulatory Compliance Programs with Artificial Intelligence
Simply put, Artificial Intelligence (AI) is the ability of a computer to perform tasks commonly associated with humans. In the area of food safety and food regulatory compliance, there are many tasks in which AI applications can be used, some more advanced than others.
FDA hiring contractors to replace fired staff who supported safety inspections
The FDA is planing to hire contractors to replace fired staff who supported safety inspections, including those who arranged foreign travel and tested food samples. The cuts, which include positions in communications and policy, are expected to strain the...
EAS Consulting Group Expands Expertise with the Addition of Two Former FDA Staffers
EAS Consulting Group is pleased to announce the addition of two highly accomplished former FDA staff members, Gabriel Muñiz and Adam Orr, to its team of independent consultants. Their expertise in regulatory compliance and experience in the FDA’s tobacco and animal feed sectors will further strengthen EAS’s ability to provide superior guidance to clients navigating complex regulatory landscapes.
Health Claims and Dietary Fiber
Health Claims and Dietary Fiber by Mark Kantor, EAS Consulting Group Independent Consultant Health claims are allowed voluntarily in food labeling if sufficient scientific evidence exists that a specific food or food component – referred to as a “substance” by FDA –...