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Eiman Raouf

EAS Independent Consultant

Eiman Raouf is an accomplished food science leader with a big-picture understanding of the industry spanning product development, manufacturing, quality, food safety, operations, sustainability, and regulatory compliance developed over a 23-year career. Eiman has a history of enabling growth for innovative food brands by implementing GMPs, developing unique, cutting-edge products, and rolling out effective quality/food safety strategies and systems, repeatedly improving performance.

Eiman is passionate about food industry trends including regenerative agriculture, reduction in meat consumption, and resource optimization, and advanced from entry-level R&D technician to key Director/VP roles at well-known food companies, launching 30+ new products over the course of their career. Eiman also liaised extensively with various big chain retailers, CFIA and FDA.

Posted in Who’s Who at EAS.