Food Labeling Handbook: A Concise Guide for 21 CFR 101

$99.00

This 115-page Food Label Handbook offers in-depth detail to assist companies in developing compliant food labels based on FDA’s final rule. Developed by EAS Independent Consultant, Gisela Leon, the guide discusses how changes to nutrient values are listed and how those changes impact claims.

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This 115-page Food Label Handbook offers in-depth detail to assist companies in developing compliant food labels based on FDA’s final rule. Developed by EAS Independent Consultant, Gisela Leon, the guide discusses how changes to nutrient values are listed and how those changes impact claims.

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