EASeNews Archives - Page 2 of 115 - EAS Consulting Group

FDA Updates Lists of Medical Devices Incorporating Digital Health Technology

Sep 8, 2026 | FDA and USDA Regulatory Update, Medical Devices

FDA Updates Lists of Medical Devices Incorporating Digital Health Technology The U.S. Food and Drug Administration (FDA) has updated its searchable lists of medical devices incorporating digital health technologies that have been authorized for marketing in the United...

Summary of FDA’s 2026 Proposed Rule on GRAS Substances

Sep 1, 2026 | Foods, Issue of the Month

Summary of FDA’s 2026 Proposed Rule on GRAS Substances By Tim Lombardo, Senior Director for Food Consulting Services  Top Takeaway The FDA’s 2026 Proposed Rule would make GRAS notifications mandatory for human food, animal feed, and food contact...

Drug and Device Corner 2026 August

Aug 25, 2026 | Drug and Device Corner, Drugs, Medical Devices

FDA has announced the OMUFA facility user fee amounts for FY2027 in the Federal Register Vol 91, No. 145 Over-the-Counter Monograph Drug User Fee Rates for Fiscal Year 2027. Please note the change in due date from previous years. FY2027 marks the transition to...

USDA Launches Child Nutrition Programs Food Industry Toolkit

Aug 21, 2026 | FDA and USDA Regulatory Update, Foods

USDA has launched a Child Nutrition Programs Food Industry Toolkit with resources on labeling, product formulation, food crediting, nutrient data and meal-pattern requirements.

FDA Issues Draft Guidance on Container Closure Systems for Human Drugs and Biological Products

Aug 14, 2026 | Drugs, FDA and USDA Regulatory Update

FDA has issued draft guidance with updated CMC and quality recommendations for container closure systems used with human drugs and biological products.

FDA Finalizes Food Safety Guidance for Ready-to-Eat Fresh-Cut Produce Operations

Aug 11, 2026 | FDA and USDA Regulatory Update

FDA Finalizes Food Safety Guidance for Ready-to-Eat Fresh-Cut Produce Operations The U.S. Food and Drug Administration (FDA) has released final guidance to help manufacturers and processors of ready-to-eat fresh-cut produce comply with requirements under the FSMA...