Jul 31, 2018 | EAS in Action
EAS joined forces with Ronald J. Levine, co-chair on Herrick, Feinstein LLP’s Litigation Department to author an article published in the Food Drug Law Institute Update Magazine on how the use of consultants can benefit a legal team. Consultants provide unique...
Jul 31, 2018 | EAS in Action
EAS is pleased to be invited speakers at two upcoming Food Drug Law Institute (FDLI) Events. Andrea Yablunosky will speak at an in-house event held at FDA CFSAN on Food Labeling: Nutrient Content, Health, and Other Claims on August 7th. Bruce Silverglade will speak on...
Jul 31, 2018 | Cannabis, EAS in Action
Quality Systems for the Cannabis Industry – Preparing for State GMPs August 6, 2018, 1:00pm Eastern Tara Lin Couch Ph.D., Senior Director for Dietary Supplements and Tobacco Services, will help cannabis firms prepare for cannabis Good Manufacturing Practices (GMPs)....
Jul 31, 2018 | EAS in Action
Are Industry-Initiated Environmental Swab-a-Thons a Benefit? September 17, 2018, 1:00pm Eastern The emphasis on proactive management of issues that could cause a food safety hazard, per FDA’s Food Safety Modernization Act, requires firms to improve controls for a...
Jul 1, 2018 | EAS in Action
EAS Independent Advisor Charles Breen is the panel moderator for two technical sessions at IFT – one on the Preventive Controls for Human Foods and another on the Foreign Supplier Verification Program. Esteemed panelists include for PCHF, Joann Givens, Director of the...
Jul 1, 2018 | EAS in Action, Foods
EAS offers a wealth of regulatory consulting capabilities in all FDA commodity areas, as well as USDA and some state regulatory services as they pertain to food and dietary supplement products. EAS is creating short clips that discuss our capabilities and is posting...
