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Specializing in FDA Regulatory Matters

Implementing SQF 8.0 Systems

October 3-4, 2017
St. Louis, MO

The two-day “Implementing SQF 8.0 Systems” Seminar provides the most up-to-date and thorough analysis of the latest SQF code, and reviews how the new Edition 8.0 compares to requirements for the Preventive Controls Rules under the Food Safety Modernization Act.  The course focuses on practical industry-tested models and methods for achieving compliance. And, for facilities that are already SQF certified, the course lays forth the major code changes  to help you prepare for SQF compliance under Edition 8.0 which takes effect in January 2018.

After completion of the training, students may choose to sit for a SQFI certification exam.

SQF 8.0 will be followed by a two-day seminar on the latest SQF Quality Code, (formerly Level 3).  All food quality requirements have been incorporated into this new and separate “SQF Quality Code”.

EAS Consulting Group is a licensed SQFI training center.

Location

Drury Inn and Suites Near Forest Park
2111 Sulphur Avenue
St. Louis, MO 63139

Register

$795

Register

Group Rate, two or more from the same firm – 10% per person (group10)
Federal/State Government Employees – 50% per person (gov50)

Registrants with Promotion codes – Limit one Promotion code per transaction

Guest Accommodations:

The Drury Inn and Suites has extended a special rate to EAS guests of $129/night (plus applicable taxes). To reserve your room please visit the special reservation page  http://www.druryhotels.com/Reservations.aspx?groupno=2314104 or call Drury Inn and Suites reservations directly at 1-800-325-0720 and refer to the Group number of 2314104.  This rate will expire August 31, 2017.

Instructor

Susan Moyers, Independent Consultant

Susan Moyers, Ph.D., MPH, has more than two decades of experience in developing, training and auditing food safety, quality, and dietary supplement management systems. Dr. Moyers is an SQF Certified Consultant and Trainer, a Lead Trainer for FDA’s Preventive Controls and Foreign Supplier Programs, and a consultant, auditor, and trainer for Dietary Supplement cGMPs and HACCP systems.

Minimum Registration Policy

Should the minimum enrollment number for the seminar not be met, EAS has the right to cancel by September 2, 2017, and refund the registration fee in full.

Cancellation Policy

Cancellations received before August 3, 2017, will result in a $95 processing fee. No refunds will be given for cancellations received after that date. Substitutions will be allowed as long as notice is given to EAS in advance.

For More Information

Contact Cathryn Sacra at (571) 447-5500 or csacra@easconsultinggroup.com

In-House Seminar

EAS will conduct this seminar for individual firms upon request. Bringing the seminar in-house at your facilities can be a cost effective alternative to train your employees. It also allows the program to be tailored to your particular needs.

Contact Cathryn Sacra for a price quote. (571) 447-5500.